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WHY USE A MEAT PRESS? There are many reasons to use a meat press. Most people use a press to remove unwanted fats out of meat. A press can also be used to flatten meat like burgers to help them cook faster or bacon or ham to prevent the edges from curling. Add perfect grill lines on your meat by using a press. Paninis and other grilled sandwiches are made easier by using the press. USE ON GRILLS AND STOVES:The Gadgetwiz Grill Press can be used on so many surfaces. Because our press is cast iron, it can be used on grills and stoves. Use it on gas, electric, and induction stoves. You could even use the meat press on a griddle. Whether you’re cooking in the kitchen or on the grill, use our press to get perfect sear marks on your meat and sandwiches. THE FOLLOWING ARE SOME ADVANTAGES THAT ENAMEL COATING COOKWARE OFFERS: Enameled cast iron cookware is healthy and safe to use. Unlike pure cast iron, these utensils don’t interact with your food, so you can cook any type of food in them including tomatoes and other acidic foods. Enameled peices do not rust even when using detergents to rinse it. It does not need to be dried after rinsing, you can just leave it to dry. Enameled cast iron pieces are extremely durable. The products last for many years and can be passed from parent to child.